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Phone: (702) 259-4653
Fax: (702) 617-5750
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Hors d’oeuvre’s

The Revere Golf Club is the perfect location for your next corporate event, dinner party, holiday party, or wedding. Our new 23,000 + square foot clubhouse is home to Buckman’s restaurant and bar, along with flexible banquet facilities which can accommodate groups of all sizes. The panoramic views from our restaurant and banquet rooms is spectacular as the entire length of the clubhouse features floor to ceiling glass...providing one of the most spectacular panoramic vistas of the Las Vegas Valley and the Las Vegas Strip.

Package Pricing Information Listed Below
Now Includes DJ services


Hors d’oeuvre’s

Cold
Melon Wraps - fresh seasonal melon wrapped in prosciutto and drizzled with a balsamic syrup
Cashew Chicken Salad - creamy chicken salad made with cashews and raisins on toast points
Roasted Eggplant - kalamata olive tapenade, oven roasted eggplant on a grilled toast point
Classic Bruschetta - grilled ciabatta topped with fresh parmesan, vine ripe tomatoes, basil and a balsamic reduction
Smoked Salmon - Norwegian smoked salmon on a baguette with caviar and dill cream cheese
Black Tiger Shrimp Cocktail - chilled shrimp served with cocktail sauce and lemon
Beef Tenderloin Medallion - tender beef stuffed with chive goat cheese on a wheat baguette


Hot
Stuffed Mushroom Caps - filled with Italian sausage and spinach
Mini Beef Wellington - tender beef wrapped in puff pastry
Crab Cakes - seared crab cake topped with a fresh herb aioli
Chicken or Beef Satay - tender chicken or beef on skewers served with a peanut dipping sauce
Spanakopita - feta cheese and spinach wrapped in flaky phyllo dough
Mini Quiche - choose from spinach, sun dried tomato or lorraine
Asian Vegetable Spring Roll - mixed vegetables and asian spices in a crispy wonton with a thai dipping sauce

(Plus 7.75% Nevada Sales Tax and 20% Service Charge)


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